Flat Iron Steak
Cut from the shoulder and prized for its rich marbling, flat iron steak is one of the most flavourful cuts of beef. Tender, juicy, and full of character, it’s perfect for quick, high-heat cooking — whether pan-seared, grilled, or barbecued. Best served medium-rare and sliced against the grain, flat iron delivers a steakhouse-quality eating experience with deep, beefy flavour.
Once thawed, do not re-freeze.
Packing & Delivery
We deliver anywhere in the UK, so your order can come right to your doorstep — or you're welcome to collect it in person if that suits you better!
Please note: We currently only ship within the UK and do not offer international delivery.
All meat products are shipped frozen and securely packed in temperature-controlled packaging, using Woolcool.
Woolcool is a natural, eco-friendly insulation made from 100% wool. It helps maintain the perfect temperature during transit, keeping your meat fresh and safe. With its breathable, moisture-wicking properties, Woolcool ensures your products arrive in optimal condition while supporting sustainability.
